when a young family decided to move from Germany to small town Togo, Saskatchewan, Canada to embark on a new farming adventure. 

SOME 20 YEARS LATER the Bordertown Milling Company Ltd was founded in 2017 by the father-daughter duo: Konrad Zangl and Christine Zangl. 

Konrad - with his love and passion for organic farming coupled with his entrepreneurial spirit - and his daughter Christine - a business graduate from Providence University College with the similar passion for agriculture  - are excited to set out on this new family adventure; to create a whole grain flour with optimal baking purposes using their best award-winning wheat for you, their valued customers. 

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